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Soups are great all year long, but there's nothing like a hot bowl of hearty soup on a cold winter day. It works like magic to soothe away the stresses of the day with it's warmth and wonderful mix of flavours and spices. Some like it clear, while others like it thick. Some like it made with meat, while others like it with vegetables and beans. No matter how you like it, there is always a way to invite soup into your regular healthy diet. However, if you want to keep it really heart-smart, then you'll want to stick to the clear broth soups and avoid those made with lots of cream and butter. If you're trying to control your weight, eating soup that is full of nutrients, but low in calories, is a great way to fill yourself up so that you don't overeat on the main course, or snack on unhealthy choices in between meals. Here are a few tips on how to make the most of soups: Stick to home-made soups as opposed to store-bought. Soups that you buy in the store or get in restaurants are typically overloaded with sodium so you would want to only eat those in limited quantities. However, if you prepare your own soup at home from scratch, you can control how much sodium it includes and therefore, be able to eat it in much greater quantities without concern. Prepare your soups in large quantities and then store leftovers in the freezer. That way when you don't feel like cooking, at least you have instant soup you can prepare. Simply heat it in a pot or pop it in the microwave for a few minutes. If you're looking for a snack between meals, why not have a bowl of soup? This probably isn't the first choice that comes to mind, but hey, why not give it a try? It may just help you get past your cravings of unhealthy food choices. Roslyn's Sweet Potato Peanut Butter Soup This soup is filling, nutritious and is low in calories. It includes a number of spices that are excellent for digestion with antioxidant properties. You can experiment with different amounts or omit spices that you aren't fond of. It also contains garlic and ginger which have many healthful qualities as well. If you aren't as crazy about garlic as I am, try putting less. Start your meal with a bowl of this soup or use it as a snack when you need a little something to fill you up. Click here for complete recipe.Stay warm and healthy with your nutritious, low-calorie, comforting soups and just remember, Spring is just around the corner. WANT TO USE THIS ARTICLE IN YOUR NEWSLETTER, E-ZINE OR WEB SITE? You may use this article, but only if you clearly include this complete statement with it: Roslyn Franken is the author of The A List: 9 Guiding Principles for Healthy Eating and Positive Living, a powerful self-directed guide for achieving your long term health, lifestyle and weight management goals. Roslyn has overcome her own food and weight issues and has helped many others through her personalized counseling program and professional speaking services. She counsels clients worldwide by telephone and email who are ready to build a healthy and positive lifestyle maintainable for a lifetime. To purchase The A List book and for more information on Roslyn Franken’s personalized counseling and professional speaking services, please visit www.roslynfranken.com. Take your complimentary online Readiness Assessment and be sure to sign up for your FREE Healthy Hints newsletter. ©Copyright Roslyn Franken Group, a
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